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Sourdough Flavor

Gold Digger 2.0

Sourdough Flavor
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Sourdough Flavor

Gold Digger 2.0

Same Great Flavor Without the Sourdough Starter

Specifications

Form: Powder

Label: Wheat flour, fumaric acid, lactic acid, malic acid, acetic acid

Usage Rate: 2 – 4%

Documentation

Allergens

Wheat

DairyFree3
SoyFree2
NutFree2

Features

NonGMO1
Pareve

Features

NonGMO1
Pareve

Allergens

Wheat

DairyFree3
SoyFree2
NutFree2

Instructions

Usage Rate: 2 – 4%

Sourdough flavor can be used in bread, crackers, extruded snacks, chips, flat breads, English muffins, and other baked goods. Just add 2-4% Net flour weight.

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