FLAVOR ENHANCERS

Our Flavor Enhancers and Clean Label MSG substitutes are natural low sodium powders produced through highly controlled sterile fermentation using proprietary, non-GMO organisms. These products works great in beef, aged cheese, rotisserie, sauces, seasoning blends and more. The Salt Replacer provides a 50% reduction in sodium and is designed to allow for an easy 1-for-1 salt substitute in ready-to-eat meals and processed foods. Contact us for a recommendation on which one could work best in your specific application.

MSG Replacer

MSG Replacer

Enhance Flavor With a Low Sodium MSG Replacer

Label Cultured Dextrose
Details Kosher, Non-GMO
Used In Baked Goods, Meat, Cheese, Dressings, Sauces, Dips, Seasonings and More

K100 Flavor Enhancer

Flavor Enhancer K100

Add Flavor Using a Whey Fermented Product

Label Cultured whey, cultured potato extract, cultured soy and wheat, maltodextrin, salt, soy oil
Details Non-GMO
Used In Baked Goods, Meat, Cheese, Dressings, Sauces, Dips, Seasonings and More

Potato Extract

Potato Extract Flavor Enhancer KVX-563

Derived From Potatoes and Packed with Flavor

Label Natural Flavor or Natural Potato Flavor or Natural Vegetable Flavor
Details Non-GMO
Used In Baked Goods, Meat, Cheese, Dressings, Sauces, Dips, Seasonings and More

Salt Replacer

Salt Replacer

Enhance Flavor with Half the Sodium

Label Sodium Chloride, Potassium Chloride, Flavors
Details Kosher, Non-GMO
Used In Baked Goods, Meat, Cheese, Dressings, Sauces, Dips, Seasonings and More

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